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There are many people who are gluten sensitivities or celiac disease are continuously search for gluten-free beverage choices. One popular drink that often comes into question is Twisted Tea. So, is Twisted Tea gluten-free?
Today, we’ll explore the answer to the question – is Twisted Tea gluten-free? We’ll discuss its ingredients, the varieties available, and the health benefits of drinking Twisted Tea if you don’t suffer from celiac disease or wheat allergies. Continue reading and learn more about this refreshing iced tea!
The History of Twisted Tea and its Ingredients

Twisted Tea is a famous hard iced tea beverage in the United States. It was first introduced by the Boston Beer Company in 2001 and has since gained widespread popularity among adults who enjoy a refreshing alcoholic drink.
The main ingredients in Twisted Tea are Tea, malted barley, corn syrup, yeast, and hops. These ingredients undergo a fermentation process to create the refreshing alcoholic beverage known as Twisted Tea. However, some may wonder if any of these ingredients contain gluten.
Is Twisted Tea Gluten-Free?
Unfortunately, the answer is no. Twisted Tea is not gluten-free. The presence of malted barley as one of its main ingredients means that it cannot be labeled as a gluten-free beverage. Malted barley, which contains gluten from wheat, is used to give Twisted Tea its characteristic sweet and malty flavor.
What is Gluten and Why Should You Care About it?
Gluten is a protein that’s found in grains including wheat, barley, and rye. People with celiac disease or gluten sensitivities have an immune response to gluten that can damage their intestines and cause unpleasant symptoms such as abdominal pain, bloating, and diarrhea.
Even if you don’t suffer from celiac disease or gluten intolerance, it’s essential to be mindful of your gluten intake. A gluten-free diet can decrase inflammation, enhance gut health, and even boost energy levels.
How Much Gluten In Twisted Tea?

According to the Boston Beer Company, Twisted Tea has five parts per million (ppm) of gluten. This amount is below the FDA’s standard for labeling a product as “gluten-free,” which is less than 20 ppm.
However, it’s worth noting that even though Twisted Tea may have lower levels of gluten compared to other beer products. It still may not be safe for people with celiac disease or gluten sensitivity to consume.
Is Twisted Tea an Alcoholic Beverage?
Yes, Twisted Tea is an alcoholic beverage. It contains 5% alcohol by volume (ABV) and can be found in various flavors such as Half & Half, Raspberry, Peach, and Original. It is not recommended to drink Twisted Tea if you are under 21 years of age or if you are pregnant.
Is There a Gluten-Free Alternative?
If you’re on the lookout for a tasty gluten-free alternative, there are plenty of options available. Many companies offer gluten-free hard seltzers and ciders that can provide similar flavors without the use of gluten-containing ingredients.
Some popular brands include White Claw, Truly, and Angry Orchard. It’s always best to check the label before purchasing any beverage, and if you’re unsure, it’s best to opt for a different drink.
Should You Avoid Drinking Twisted Tea if You Have Celiac Disease?
If you have from celiac disease or gluten sensitivity, it’s best to steer clear of Twisted Tea. The presence of malted barley as one of its main ingredients means that it cannot be labeled as a gluten-free beverage.
It is always important to check labels and do research before consuming any food or drink. Your health should always be a priority, and there are plenty of other options available that are safe for those with gluten sensitivities or celiac disease.
Alternatives to Twisted Tea that are guaranteed to be free of any trace of gluten
If you want to consume a refreshing alcoholic beverage without worrying about gluten, there are plenty of options available. Many companies offer gluten-free hard seltzers and ciders that provide similar flavors without the use of any gluten-containing ingredients.
Some popular brands include White Claw, Truly, Angry Orchard, and many others. It’s always best to check the label before purchasing any beverage, and if you’re unsure, it’s best to opt for a different drink.
The differences between naturally gluten-free and artificially-crafted gluten-free drinks
While there are many gluten-free drink options available, it’s important to comprehend the differences between naturally gluten-free and artificially-crafted ones. Naturally, gluten-free drinks are made from ingredients that do not contain any traces of gluten, such as fruits or vegetables.
On the other hand, artificially-crafted drinks go through a process where gluten-containing ingredients are removed or replaced with artificial alternatives. It’s important to read labels and do your research before consuming any beverage if you have gluten sensitivities or celiac disease.
Final Thoughts
In conclusion, Twisted Tea is not gluten-free due to the presence of malted barley in its ingredients. However, there are plenty of delicious and safe options available for those with gluten sensitivities or celiac disease, such as hard seltzers and ciders.
It’s always best to read labels, do your research, and make informed decisions when it comes to consuming food and drinks. And remember, enjoying a tasty drink with friends is always better when you know it’s safe for your health! Cheers to making smart choices and sipping on delicious gluten-free beverages!
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